I’ve never met anyone who didn’t love brunch. There are no rules, no correct order of things, no schedules to keep to. Lazy mornings blend into hazy afternoons, maybe even a Sunday siesta. Continue reading
All the beautiful produce that comes along with summer gets me really excited, and sometimes I get a little overzealous with my shopping. My favorite way to use up a fridge full of colorful veggies is to throw it all together in a big bowl and call it a salad, or a slaw in this case, since there is cabbage involved. Continue reading
The incredible, edible egg. Most Americans are familiar with this phrase, and it does appropriately describe the miraculous gift to humans that is the egg. Sometimes referred to as nature’s perfect food, the egg certainly does carry a heavy nutritional punch, delicately contained in its fragile shell of a package.
Sometimes you get a craving for something salty, and once you find the solution, it’s hard to let go with your salty little fingers. Our bodies don’t crave things to sabotage our diets, though. The reason it’s difficult to stop eating salty snacks is because as humans we are hardwired to crave particular tastes, and salty finds itself on the top of the list. Continue reading
