I’ve never met anyone who didn’t love brunch. There are no rules, no correct order of things, no schedules to keep to. Lazy mornings blend into hazy afternoons, maybe even a Sunday siesta. Continue reading
I love scallops! Whether they’re bay scallops (like the ones in this picture) or big sea scallops (like the ones in the last picture in this post) they’re one of my favorite seafoods!
“One of my favorite seafoods” sounds weird, but you get what I’m saying π.
Scallops feel light and decadent at the same time, and they pair up perfectly with bacon.
I love to serve scallops with a quick side of snap peas and bacon, and top everything off with a yummy orange balsamic sauce π. Continue reading
I always used to roast Brussel sprouts in the oven. Last Thanksgiving, we quickly ran out of oven space and my little Brussels got the boot. Determined to have them make it to the table, I threw on an extra sweater and headed for the grill. They turned out amazing, the star of the Thanksgiving show, for sure. Who thought grilled Brussel sprouts could steal the stage from the Turkey? Continue reading
