It’s been sweltering around here lately, and the last thing I’ve wanted to do is crank up the oven.
But I ate a falafel from the hot bar at Earth Fare not too long ago, and since then I can’t get the idea of recreating those flavors out of my mind. The craving got the best of me in the end, and I turned on the oven in my already oven-like tiny kitchen.
It was like oven inception….but totally worth it. Continue reading
Have you guys tried this yet?
If you haven’t seen a version of this dairy free “ice-cream” made of frozen bananas, then I’m not sure which part of the internet you call home. Worry not, I’m here to show you my new favorite form of culinary magic! Continue reading
If you made me choose my all-time favorite salad…
Why would you make me do that?? Ok but if I was really forced to pick a favorite it would have to be taco salad with grass-fed beef.
Before I adopted the Just-Eat-Real-Food philosophy, I never ate red meat. I had a false belief that red meat was unhealthy, and I blame that misconception on the way red meat has been vilified by mainstream media. For years we’ve been told to avoid and limit red meat, but new research is causing nutritional experts to backtrack and even reverse those recommendations. Continue reading
Hot summer nights call for simplicity. Continue reading