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I find the smell of fresh herbs intoxicating, and I’ve been known to stick my face in my basil plant and just- breathe it in. There’s nothing quite like fresh basil, and my favorite way to perfume my kitchen with it is to turn it into a pesto. Continue reading
All the beautiful produce that comes along with summer gets me really excited, and sometimes I get a little overzealous with my shopping. My favorite way to use up a fridge full of colorful veggies is to throw it all together in a big bowl and call it a salad, or a slaw in this case, since there is cabbage involved. Continue reading
I love to eat vegetables, and I make sure to squeeze some in at every meal. Since soups and salads are the best way to cram as many of them in as you can at one go, they are two of my favorite things to eat. So when I discovered a way to merge the two, you can imagine my excitement! Continue reading
Never before has eating been so confusing. When life’s biggest question is shifted from “will I eat today” to “what will I eat today”, the answer seems to only grow more complicated. In an effort to put order to this privileged problem of overabundance, we have turned to nutrition labels to guide us in the right direction. Continue reading
